Vegetable and Fruit Bid
Bhavnagar, Gujarat · Food & Beverages · open
Key facts
- Tender value: ₹70.0L
- EMD: ₹2.1L
- Published: 01 Nov 2026
- Closing date: 17 Nov 2026
- Status: open
- Status as of: 03 Nov 2026 03:38 UTC
- Department: Health & Family Welfare Department Gujarat
- Office: 364001
Description
Supply of assorted vegetables, fruits and related produce to Sir Takhtasinhji Hospital, Bhavnagar. Total quantity is 96,933, with delivery over 365 days. Estimated bid value is Rs. 6,996,250.
Eligibility & requirements
- Experience required: 1 years
- Startup relaxation: Yes
- MSE relaxation: Yes
- Certifications: Valid Udyam Certificate, DPIIT Startup registration certificate, OEM local content certificate
- Documents required: Experience Criteria, Bidder Turnover, Certificate (Requested in ATC), Additional Doc 1 (Requested in ATC), Additional Doc 2 (Requested in ATC), Supporting documents to prove eligibility for exemption from Experience / Turnover Criteria, Copies of relevant contracts and delivery acceptance certificates like CRAC, Certified Audited Balance Sheets or a certificate from the Chartered Accountant / Cost Accountant indicating turnover details, OEM certificate stating percentage of local content and locations of local value addition
New to these terms? Read how tender eligibility criteria work.
Commercial terms
- Bid type: Two Packet Bid
- Evaluation: Total value wise evaluation
- Make in India (MII): Yes
- MSE preference: Yes
Line items (13)
- Potato — Qty: 7440
- Brinjal Eggplant — Qty: 3900
- Ridge Gourd — Qty: 480
- Cabbage — Qty: 3900
- Cauliflower — Qty: 540
- Ivy Gourd — Qty: 540
- Bottle Gourd — Qty: 3840
- Sponge Gourd — Qty: 576
- Pointed Gourd — Qty: 480
- Okra Lady Finger — Qty: 540
- Tomato — Qty: 620
- Green Chilli — Qty: 512
- Ginger — Qty: 203
1 tender document(s) available — sign up to download.
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