Supply of Fresh Vegetables
N/A · Valsad, Gujarat · Food & Beverages · open
Key facts
- Tender value: ₹41.5L
- EMD: ₹1.2L
- Published: 10 Jul 2026
- Closing date: 25 Jul 2026
- Status: open
- Ministry: Gujarat
- Department: Tribal Development Department Gujarat
- Office: Office Of The Project Administrator Valsad
Description
Tender for supply of various fresh vegetables including potato, onion dried, brinjal, ivy gourd, tinda, sponge gourd, spine gourd, pointed gourd, cluster beans, green beans, green cowpea, bottle gourd, spring onion, fenugreek leaf, spinach, valore beans, green peas, lady finger, cabbage, cauliflower, drumstick, cucumber, carrot, garlic green, lemon, and other vegetables. The tender includes technical specifications, quantity details, and procurement preferences.
Eligibility & requirements
- Experience required: 3 years
- Past performance: 55%
- Startup relaxation: Yes
- MSE relaxation: Yes
- Documents required: Supporting documents for experience and turnover exemption
Commercial terms
- Bid type: Two Packet Bid
- Evaluation: value wise evaluation
- Make in India (MII): Yes
- MSE preference: Yes
Line items (1)
- Fresh Vegetables — Qty: 81024 kg
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