Procurement of Essential Kitchen Items for Transit Facility
Indian Navy · Catering Services · awarded
Key facts
- Tender value: ₹2.5L
- Closing date: 29 Jun 2026
- Status: awarded
- Ministry: Ministry of Defence
- Department: Department of Military Affairs
Description
Tender for procurement of essential kitchen items including sauce pans, frying pans, stir fry pans, bowls, and deep utensils for transit facilities, with a total quantity of 470 units, by the Indian Navy under the Ministry of Defence.
Eligibility & requirements
- Experience required: 2 years
- Past performance: 10%
- Startup relaxation: Yes
- MSE relaxation: Yes
Commercial terms
- Bid type: Packet Bid
- Evaluation: value wise evaluation
- Make in India (MII): Yes
- MSE preference: Yes
Line items (5)
- Sauce Pan — Qty: 470 unit
- Frying Pan — Qty: 470 unit
- Stir fry pan — Qty: 470 unit
- Normal Bowl — Qty: 470 unit
- Deep — Qty: 470 unit
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